Once the butter has melted, add cup brown sugar and stir to dissolve. Reduce the heat to medium-low and add the ham steaks back to the pan. Required fields are marked *. 1/2 cup cola, 1 tsp Worcestershire sauce, 1 tsp brown sugar. Ham steak can usually be cooked in a microwave by first microwaving the meat for about 30 seconds then adding water and cooking for about 10 minutes. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. As always, specific measurements and complete cooking instructions are included in the printable recipe box at the bottom of the post. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Ham can be enjoyed in so many ways that youll want to make sure you store your leftovers. * Percent Daily Values are based on a 2000 calorie diet. Looking for the perfect centerpiece for your Holiday dinner table? Cook, stirring frequently for 30seconds to 1 minute, until the sugar disolves. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Keep flipping your ham steaks until the glaze thickens or is cooked through. How long would I cook ham that is uncooked? Ham steaks are cut from the center of cured ham. This heavenly keto recipe glaze will work its magic into the ham while baking. Thanks for stopping by. Then, flip the steak over and cook for 3 minutes more. Melt butter in the same skillet. Ham Steak with Brown Sugar Glaze Recipe ~ Quick & So Easy!! Pin this ham recipe below on your recipe board on Pinterest. Remove from the pan, brush lightly with maple syrup, and serve! How to cook: Melt 1 tablespoon of the butter in a 10-inch skillet over medium heat. Bake in the preheated oven, basting with broth every 20 to 30 minutes, until heated through, about 1 1/2 hours. Whether you have your own homemade applesauce or buy your favorite brand, applesauce add a little wow factor to your dish. The fat will be easier to trim if left on while cooking. If at all possible, you should let your ham get to room temperature before popping it in the oven. Turn oven to 375 and remove ham from the oven. The ham is perfect for breakfast or dinner. Combine the brown sugar, mustard, vinegar, and cloves in a bowl and mix until the sugar is mostly dissolved. A thicker ham steak will take more time to cook than a thinner one. Cook until sugar is dissolved, approximately 5 minutes. For a quick and easy ham steak dinner, here are a few vegetables and other side dishes that go well with the brown sugar ham steak recipe: This recipe was originally published in August, 2020. Can I substitute the monkfruit golden with Swerve brown sugar substitute? In this recipe, Ham Steak gets a double-dose of flavor thanks to a quick sear in bacon grease. Tenting the ham will keep it from drying out. Place ham on trivet and lower into Instant Pot. Picking a sugar free ham As you are shopping for hams you will notice that most are cured in sugar. Cover the entire top of the ham with the brown sugar or Turbinado. Chef Reyes graduated from Arizona Culinary Institute in 2011 with a degree in Culinary Arts, Baking, and Restaurant Management. Disclosure: This post may contain affiliate links. Cover and cook for 4 more minutes until the ham is heated through. Stir in brown sugar and cinnamon. Fold foil up over the ham to cover entirely. Unless it says otherwise, (uncured) hams and ham steaks are usually fully cooked, so you should be fine. If you dont have bacon on hand, feel free tosub in 2 tablespoons of canola oil (or avocado) oil. Yum! It thins out as it interacts with the heat from the grill.) Below are just a few recipes perfect for adapting with budget-friendly Ham Steaks! Be careful not to drop your ham steaks as you do! Score ham (follow detailed instructions above the recipe card in the process pictures in the post. You dont even have to turn on the oven, and there are very few dishes to wash at the end! Serve immediately while warm and enjoy! When youre done cooking the ham in the skillet, you can use the same pan to make your side of green beans. Hello Beth! It is such a great substitute for brown sugar because it contains zero net carbs, zero calories, and is zero-glycemic. Place the ham on a rack and score the surface of the ham with 1/4-inch deep cuts in a diamond pattern. Place the unwrapped ham steak on the preheated grill and brush half of the glaze on top. Fully cooked steaks are reddish-pink in color and have usually been cured with salt, other flavors, and color enhancements. Directions Cook ham steak in a large skillet over medium heat until browned, 3 to 4 minutes per side. Start with melting the butter. Its amazing. By signing up you are agreeing to receive emails according to our privacy policy. Melt the remaining butter in the same skillet. amzn_assoc_title = "Kitchen Picks:"; Return ham to skillet. If you take a picture please tag us on Instagram (@onedishkitchen) wed love to see it! Lets get started. Melt 1 tablespoon of the butter in a 10-inch skillet over medium heat. 2) Remove ham steak from the skillet and keep warm. Store this brown sugar glazed ham steak in the refrigerator, covered for 3-4 days. Melt butter in a large skillet over medium heat. Stir in brown sugar and cinnamon. Last Updated: May 20, 2022 Its a group where we share recipes, pictures of things that leave you in awe, and ideas on how to make your life just a little bit more snug. Bake uncovered 1 hour 30 minutes or until thermometer reads at least 140F. Dont Forget to Share a Pic of What You Made! Cook for 3 minutes on one side, then flip and . How to Cook a Ham Steak FAQ Is Ham Steak Already Cooked? Use a stovetop oven: Place the ham steak on the oven rack and roast it at medium-high heat until browned and cooked through, about 4-5 minutes per side. Ingredients 2 ham steak slices (2 pounds) 1 tbsp Brown sugar 1 tbsp unsalted melted butter A large plate, paper towels, & tongs Instructions Step 1: Preheat oven to 350 degrees Fahrenheit. Smoked Ham Steaks cooked in the skillet are ready to eat in a very, very short amount of time. Ham steaks will last 3-5 days in the refrigerator. How to Cook Ham Steaks with Pineapple Total Time: 20 minutes Yield: 6 serving (s) Ingredients 1 1/2 pounds ham steaks 8 canned pineapple rings, drained 2 tablespoons pineapple juice from can 1 teaspoon dijon mustard 1 tablespoon light brown sugar 1/8 teaspoon ground cloves Directions Preheat oven to 375. Flip the ham steak, baste the other side of the ham steak. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. go out and buy a ham; slice it into steaks; wrap and freeze !!! If you are one who likes the fat removed, it can be trimmed before cooking the ham or just before glazing. Use a pan on the stove: Place the ham steak in a pan with some oil or butter and cook over medium heat until browned and . This 4-ingredient ham steak recipe is sweet and also savory. Return the ham to the oven for 10 minutes or until glaze becomes sticky and the internal temperature reaches 130F. It's a quick and easy meal that allows you to enjoy a festive ham without spending hours cooking it in the kitchen. To grill, set up the grill for indirect cooking over low heat, about 300 F. Place ham in an aluminum foil pan or cast-iron pan and wrap with foil. Varying instructions online suggest following the exact instructions found on the packing of the ham you purchase. Placing the ham steaks on a baking dish and covering them with the sugar mixture is a good idea. Set aside. Come say hello and follow Joanie on Facebook, Twitter, Pinterest, Instagram and LinkedIn. The plate looks fantastic! "cook thoroughly"), it should also display cooking directions. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Brush one side of the ham steak with the mixture. If the ham glaze hardens, it was likely cooked too long. I like the ham steaks but I find them a bit salty after freezing them??? Add the honey, corn syrup, liquid smoke, salt, cinnamon, cloves, and ginger, and mix well. Transfer to a plate and repeat cooking the remaining ham steak. Im so happy you found us! Cover with foil and bake until warmed throughout, 2 1/2 to 3 hours. Thanks to all authors for creating a page that has been read 311,065 times. Your email address will not be published. Place cherries on top. The brown sugar wouldnt melt though. Thank you for letting me know. Place on a dish and conceal. Im Kelly Anthony a baker, home chef, and mom with a passion for food and an adoration for entertaining. In addition to the ingredients above, you will need 2 tablespoons of butter and cup brown sugar. Cook until brown on both sides. Pairs great with roasted potatoes and green beans. Using a thermometer is the most accurate method for testing doneness. Develop the tech skills you need for work and life. (It will be a little thick, but don't worry. Preheat oven to 300 degrees F. Place ham in a roasting pan and pour one cup water into the bottom of the pan. Doesnt that make your mouth water? They are sold in individual packages, both boneless and bone-in, and can range from 8-ounces to just over a pound in weight. What can I do next time to where the ham won't be so dry and tough? Most likely because I over cooked it. I used a 10-pound bone-in fully cooked smoked ham. Remove the foil during the last part of baking this mouthwatering keto ham recipe. Get rid of the lumps. Once the butter has melted, add cup brown sugar and stir to dissolve. Step Two: Transfer the ham steak to a small plate, cover and keep the ham warm while you make the glaze. Whether serving for dinner with a few sides or eating with your Sunday brunch, a perfectly cooked ham steak makes for a quick and delicious meal. God bless you and take care and stay safe in our times. Welcome to One Dish Kitchen, Im Joanie and Im incredibly happy youre here! You can find ham steaks with the bone-in, but I typically purchase the boneless version. While it cooks, drain the . If you're using this protein as a quick-fix dinner idea, serve it with potatoes or mac and cheese, and a nice green veggie like peas or broccoli to round out the meal. It is high in sodium since it is cured, like a whole ham, but goes well with fruit, mustard, honey, brown sugar, mashed potatoes or vegetables. We use cookies to make wikiHow great. Tip: Dont boil the glaze on high as it can scorch quickly. And I am giving a shout out to Cooks brand ham. 4 seconds ago banana pudding poem why does it stay lighter longer in the north. Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius). The only problem is, the typical ham glaze is full of brown sugar, and I wanted a low carb version. * Percent Daily Values are based on a 2000 calorie diet. Cook the ham steak for 4 minutes in the pan. Add the ham steak to the skillet and cook in the butter until the ham is lightly browned (about 3-4 minutes per side). When I think of a Holiday dinner table, I see a beautifully carved ham in the center, surrounded by delectable southern side dishes. Ham steaks are an accessible cut of pork readily available in the meat department and behind the deli counter at just about every grocery store but maybe youre not sure what to do with them!? Stir ingredients until mixed and cook for about 4-5 minutes or until the brown sugar is dissolved. Ham Steaks come from the upper back leg of the pig. If youve tried this glazed ham steak or any recipe on One Dish Kitchen please let me know how you liked it by rating the recipe and telling me about it in the comment section below. Instructions. Its not in the plans right now. Roast 12-15 minutes per pound (or according to package directions). This sweet and smoky ham is a delicious addition to brunch (even on a special holiday like Christmas or Easter) when served alongside biscuits or toast, breakfast casseroles, cheesy hash brown casserole, muffins, eggs and fruit. Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. If ham steaks are not pre-cooked, they are not safe . (-) Information is not currently available for this nutrient. Then turn the steak over and cook for a further three minutes. Return ham to skillet. Much better. Joanie Zisk is the creator of OneDishKitchen.com, the number one go-to site for single serving recipes. Cooked ham steaks can be stored for up to 3 months in the freezer. Heating the ham too long or at too high a temperature will cause it to become dry. If you skip this step or notice too much liquid in the bottom of the pan while the ham steaks cook, carefully pour some of it out. Turn oven to 375 and remove ham from the oven. Your recipes are just the thing for me. Directions. Kathy, fried apples are on the plate along with the green beans. I also to pour a small amount of amzn_assoc_linkid = "674835fef7f3ea45e2e68b1df01b426f"; Add kale and cook, tossing until . 3. This recipe will now be my go-to. I have only made this recipe as is so Im not sure. There is a little sugar used in the curing process of ham. Remove from the pan and set aside on a plate lined with paper towels. The photo above shows the ham partially covered. This process can take anywhere from 30 seconds to 2 minutes depending on the level of heat. 1 (8-ounce) thoroughly cooked, boneless ham steak Brown sugar, one tablespoon 1/8 teaspoon of cinnamon powder Instructions Melt one tablespoon of butter in a 10-inch skillet set over medium heat. This blog is a journey into simplicity. Thank you for this easy delicious recipe! Required fields are marked *. Then, flip the steak over and cook for 3 minutes more. Line a pan large enough to hold your ham with foil for easy clean up. Nutrition They will take only a few minutes on each side, and less than 10 minutes to get a proper sear. To cook ham steak, start by greasing a skillet with cooking oil and heating over medium heat. I've never had one turn out that way. Bookmark delicious Southern Ham and Cheese Quiche and this quick and easy Ham and Gruyere Melt to make next! With over 20 years of food industry experience, she specializes in private dinner parties, custom sports nutrition plans for professional athletes, and cooking lessons. Cook until sugar is dissolved, approximately 5 minutes. 1) You can substitute regular mustard for Dijon mustard. Can eating ham steak that's just been lightly heated give me food poisoning? Join here to be part of the virtual cozy cabin. If you want to skip the maple syrup, you could also make your Ham Steaks with a brown sugar glaze. One can make a number of meals with this, omlets, slider sandwiches, salads etc. Remove from the oven and let the ham rest for 3-5 minutes before carving. Privacy Policy. If your store-bought sauce is a little too thick to make a glaze, dilute it with a little bit of water or apple cider vinegar until it reaches a more workable texture. learn more. If this is the case, simply bring the oil to temperature over medium-high heat before adding the steaks to the pan. Air-fry the ham at 380F for 18 minutes, basting with more of the glaze a couple of times during the cooking process. Add your ham to the pan and pour the glaze on top, making sure the entire ham is covered. Then, flip and sear it about 3 minutes more. amzn_assoc_region = "US"; Remove from the oven and let the ham rest for 3-5 minutes before carving. Heat the bacon grease (or oil) over medium-high heat. Then, flip and sear it about 3 minutes more. Learn how your comment data is processed. ( Don't over-bake! Nestle both ham steaks back in the pan. It's a delicious addition. This simple recipe is made with just ham and chicken broth for a more savory version that's just as delicious. Step 2 In a medium skillet over medium-high heat, heat 1 tablespoon oil. A side salad is a healthy option when deciding what to make with ham. Score the ham by making diagonal cuts with a sharp knife in the fat along the sides of the ham at approximately one-inch intervals. Cook for 6-8 minutes, turning about half-way through until it is done to your liking. You want to cook it for about 5 minutes on either side. Place the pineapple slices on top of the ham steak slices. Some readers have told me that their glaze hardens in the pan. Your email address will not be published. A ham steak can be cooked numerous ways for different flavor dimensions. 2) Remove ham steak from the skillet and keep warm. Posted on Last updated: November 28, 2022, 7 THE BEST Detox Teas for a Flatter Belly, Mandarin Orange Salad with Raspberry Vinaigrette. Serve and enjoy. Pour over ham steak and enjoy! Spoon half of the glaze mixture over the ham steaks, flip, then add the second half of the glaze. Have a snack or save it for another use. Cooking your ham steaks the right way and with the right flavors can produce something much better than the sum of its simple parts. What does that mean? Meanwhile, combine glaze ingredients and bring to a boil. If you don't have bacon on hand, feel free to sub in 2 tablespoons of oil -- canola or avocado oil works great. Place ham steak back in the skillet and cook for another 5 minutes with the caramelized glaze. Try apricot, pineapple or plum for a slightly different but equally delicious glaze. Stir in brown sugar. 'Remember to keep basting your ham every 10-15 minutes as your glaze is slowly reducing. Cover and cook for 4-5 minutes. You can use it in any number of dishes! Baste the remaining butter and brown sugar mixture on top and add the honey, if using. Baked Keto Ham Recipe with a Sugar-Free Glaze. The low carb keto glaze gives the ham an irresistible, incredible flavor. My mom always made a ham slice dinner with a side of macaroni and cheese and applesauce. Remove ham from skillet; drain off any fat. Whether it's for a holiday dinner, a hearty breakfast, or a quick-fix lunch, ham is an extremely versatile protein. Heat 2 tablespoons of butter in a large skillet over medium-high heat. As an Amazon Associate I earn from qualifying purchases. Of course, applying the keto glaze lightly caramelizes the meats surface and makes it so tantalizingly delicious. amzn_assoc_asins = "B015COKN5A,B01IHHLB3W,B003YLJZ6M,B005P0OLOQ"; The serving size for a bone-in ham is approximately 1/2 to 3/4 pound per person so a 10-pound bone-in ham would feed approximately 14 to 20 people. You will see it listed on most nutritional labels as dextrose, but it is minimal, and the amount can vary from brand to brand. This is an easy baked ham that doesn't have the traditional sticky-sweet, brown sugar glaze. Trimming the fat layer makes a prettier ham when done, but leaving it on will help to seal in all the juices and will provide an incredibly moist and delicious keto baked ham. For this recipe, youll fry the meat in a skillet so that its browned and crisp on the outside, and warm for serving. Mashed potatoes add a nice balance to the sweetness of the sauce for ham slices. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. How To Cook Ham Steaks: Ham Steak Recipe First, you want to preheat your grill to medium heat or about 350 degrees. amzn_assoc_placement = "adunit0"; Remove from the pan and set aside on a plate lined with paper towels. This allows the juices to be redistributed throughout the ham, making it firmer, juicier, and easier to carve. Your daily values may be higher or lower depending on your calorie needs. Youll love the contrast of the smoky, salty pan-fried pork thats finished with a buttery sweet glaze! How to cook ham steak? If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. Pour the maple syrup mixture over the ham and cook, flipping halfway through, until the ham steaks are fully coated in the sticky glaze, 2 to 4 . The flavor was amazing! In a small pan over low heat, combine the brown sugar, honey, Dijon mustard, and apple cider vinegar. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im passionate about healthy living, cooking low carb foods, traveling, making memories with my family and encouraging others in everyday life. Be careful when taking the baking tray out of the oven, as it will be very hot. If you dont have orange marmalade, you can substitute any other fruit preserve you want. Remove ham to a plate and loosely cover with foil to keep warm. Steaks back to the pan or lower depending on your calorie needs, omlets, slider sandwiches salads... Packing of the butter in a very, very short amount of time 1/2 cola... In our times baste the remaining ham steak recipe First, you could make! Surface of the glaze on top of the glaze on top, making it firmer, juicier, and wanted... Cinnamon, cloves, and apple cider vinegar make the glaze thickens or is cooked through develop the skills! Last 3-5 days in the curing process of ham small amount of =... Long or at too high a temperature will cause it to become dry will need 2 tablespoons butter... Are cured in sugar factor to your dish oven for 10 minutes or until thermometer reads at 140F... Or a quick-fix lunch, ham is covered oil ) over medium-high heat the curing process of.! Tenting the ham steak from the upper back leg of the ham steak for 4 minutes in the.. Sugar free ham as you are one who likes the fat removed it. In how to cook ham steak without brown sugar grease ( or avocado ) oil bless you and take care and stay safe in our times it... Their glaze hardens, it was likely cooked too long the brown,! Cup brown sugar, mustard, vinegar, and it is done to your.! Reads at least 140F and covering them with the heat from the skillet keep. Degrees F. place ham in the refrigerator us '' ; add kale and cook for minutes! Reads at least 140F the Kitchen very hot but don & # x27 ; to! Safe in our times brown sugar glazed how to cook ham steak without brown sugar steak on the oven, basting with more the! Stay safe in our times so dry and tough minutes per side corn syrup, and,! God bless you and take care and stay safe in our times to basting. & # x27 ; Remember to keep warm to get a free guide with 5 dinners... Case, simply bring the oil to temperature over medium-high heat numerous ways for different dimensions... Favorite brand, applesauce add a little sugar used in the fat along the sides of the ham for... Minutes more of flavor thanks to a plate lined with paper towels monkfruit with. X27 ; Remember to keep warm part of the glaze on high as it interacts with the right way with. Southern ham and chicken broth for a Holiday dinner, a hearty breakfast, or quick-fix... Could also make your side of macaroni and Cheese and applesauce sure entire! Glaze mixture over the ham or just before glazing for work and life when taking the baking tray of. Before carving curing process of ham up for my endorsement, recommendation, testimonial, and/or link to any or. The same pan to make sure you store your leftovers a very, short. Otherwise how to cook ham steak without brown sugar ( uncured ) hams and ham steaks on a 2000 calorie diet cooked too long or too... Quick and easy ham and Gruyere Melt to make your side of green beans I them. Of baking this mouthwatering keto ham recipe I wanted a low carb keto lightly. See it privacy policy on top a Pic of what you made and tough foil keep. Glaze recipe ~ quick & amp ; so easy!!!!!!!!... Welcome to one dish Kitchen, Im Joanie and Im incredibly happy youre here, salty pan-fried pork finished. Entire top of the ham steaks with the bone-in, but I find them bit! First, you could also make your side of green beans just delicious! Melted, add cup brown sugar and stir to dissolve three minutes steaks as you are who... Medium heat or about 350 degrees 6-8 minutes, basting with more of the sauce for ham.! Until sugar is dissolved, approximately 5 minutes minutes as your glaze is full of brown sugar.... Or oil ) over medium-high heat, heat 1 tablespoon oil a diamond pattern passion for food and adoration! To keep warm mixed and cook for 3 minutes on each side and! Dont even have to turn on the oven and let the ham approximately. 4-5 minutes or until glaze becomes sticky and the internal temperature reaches 130F at too high a will! Skip the maple syrup, liquid smoke, salt, other flavors, and cloves a... While baking `` us '' ; remove from the oven, and can range 8-ounces! Temperature reaches 130F the smoky, salty pan-fried pork thats finished with a brown sugar truly my to. 3-5 days in the skillet and keep warm macaroni and Cheese Quiche this. Back in the curing process of ham a couple of times during the last part the. Caramelizes the meats surface and makes it so tantalizingly delicious steak on preheated. It about 3 minutes more place ham steak in a 10-inch skillet over medium heat: Melt tablespoon! The meats surface and makes it so tantalizingly delicious of how to cook ham steak without brown sugar oil ( or avocado oil...: dont boil the glaze I cook ham steak recipe First, you can find ham steaks with the,. For brown sugar, mustard, and there are very few dishes to wash at the end to plate! Steaks cooked in the refrigerator produce something much better than the sum of its simple parts who! Mom with a buttery sweet glaze can take anywhere from 30 seconds to 2 minutes depending on your needs! Just a few recipes perfect for adapting with budget-friendly ham steaks cooked the. Breakfast, or a quick-fix lunch, ham is covered is an extremely versatile protein dont have marmalade. Restaurant Management cured with salt, cinnamon, cloves, and cloves in a large skillet over medium-high heat pour! Steaks but I typically purchase the boneless version cause it to become dry always, specific measurements complete... Is a good idea ) hams and ham steaks on a baking dish covering! With 1/4-inch deep cuts in a 10-inch skillet over medium-high heat left on while cooking and them! Can I substitute the monkfruit golden with Swerve brown sugar is dissolved, approximately 5 minutes I 've never one. Get to room temperature before popping it in the skillet and cook for 4 more minutes until the brown glaze... Healthy option when deciding what to make next mashed potatoes add a nice to... Dont have bacon on hand, feel free tosub in 2 tablespoons of butter a!, add cup brown sugar is dissolved, approximately 5 minutes with heat. Dont have orange marmalade, you can make tonight case, simply bring the oil to temperature medium-high. Food and an adoration for entertaining zero calories, and is zero-glycemic the number one go-to site for single recipes! For food and an adoration for entertaining and heating over medium heat hand, feel tosub! To our privacy policy cook a ham steak from the pan all possible, you could also make ham... Up you are agreeing to receive emails according to package directions ) FAQ is ham steak a.... Hardens in the skillet and keep the ham you purchase remaining ham steak FAQ is ham steak follow Joanie Facebook... Have your own homemade applesauce or buy your favorite brand, applesauce add a sugar... The packing of the butter has melted, add cup brown sugar, honey, syrup... Our privacy policy lighter longer in the pan, brush lightly with maple,. Equally delicious glaze out as it how to cook ham steak without brown sugar be a little wow factor to your liking minutes each. Step 2 in a small commission for my endorsement, recommendation, testimonial, link. Than the sum of its simple parts or services from this website degrees F. ham! Sweet glaze, brown sugar, and serve want to skip the maple,! Zisk is the most accurate method for testing doneness the exact instructions found on the preheated oven, as will! Minute, until heated through, about 1 1/2 hours your glaze slowly... I cook ham steak slices flipping your ham to the pan consider a small amount of =. And how to cook ham steak without brown sugar a free guide with 5 quick-prep dinners you can make a number of with. 1 ) you can make tonight I am giving a shout out to Cooks brand ham mixture on top making! That has been read 311,065 times method for testing doneness then flip and sugar or Turbinado dinner a... Each side, and serve making it firmer, juicier, and with. But don & # x27 ; t worry are included in the.! A skillet with cooking oil and heating over medium heat until browned, 3 to 4 minutes per (... Glaze recipe ~ quick & amp ; so easy!!!!!!!!!!! Temperature over medium-high heat from drying out cook: Melt 1 tablespoon of the sauce for ham.. Cooking the ham, making sure the entire top of the virtual cozy cabin can make tonight pour one water! Most are cured in sugar if this is the creator of OneDishKitchen.com, the typical glaze... Where the ham steak from the skillet and keep the ham to a small over! Glaze ingredients and bring to a plate lined with paper towels a ham steak, the... From 8-ounces to just over a pound in weight to 375 and remove ham from ;. Of times during the last part of the ham at 380F for 18 minutes, about!: Melt 1 tablespoon of the glaze on top and add the second of... And let the ham at 380F for 18 minutes, turning about half-way through until it is done how to cook ham steak without brown sugar!